Recipe: Perfect Stuffed Dahivada Chaat

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Stuffed Dahivada Chaat.

You can have Stuffed Dahivada Chaat using 19 ingredients and 4 steps. Here is how you cook that.

Ingredients of Stuffed Dahivada Chaat

1. You need 1/4 cup of green moong dal.
2. It's 1/4 cup of urad dal.
3. Prepare of For stuffing :.
4. Prepare 2 of boiled potatoes.
5. It's of Chilli ginger paste.
6. Prepare Pinch of garam masala.
7. It's Pinch of black pepper.
8. It's of Chopped coriander.
9. It's Pinch of turmeric.
10. You need 1 tsp of lemon juice.
11. It's of Salt.
12. It's 2-3 of tvs oil.
13. You need of For garnishing:.
14. You need of Green n sweet chutney.
15. You need 1 cup of thin curd.
16. It's 1/2 cup of frasan.
17. It's of Chopped coriander.
18. It's of Chopped onions.
19. It's Pinch of soda.

Stuffed Dahivada Chaat step by step

1. Soak both dals separately for 6 to 8 hrs.Then remove its water and grind it smoothly adding salt.Th batter should be like idli batter.Keep it aside for an hour..
2. Mashe potatoes and add all the ingredients of stuffing,mix well.Make medium balls...
3. Add salt to prepared batter.,add pinch of soda n whisk well.In small tempering vessel, add oil,heat it and pour a spoonful mixture in it,after few seconds when the layer becomes little firm put small potato ball into it and cover it with another spoonful batter on it..
4. Let it cook on both the side till it becomes golden in color. Garnish it with all chutneys,curd,farsan,onion n with chopped coriander...

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