Recipe: Tasty πŸ§‘πŸ½‍πŸ³πŸ§‘πŸΌ‍🍳 Thai Dessert • Coconut Pudding With Tapioca Pearls•Sago Dessert Recipe |ThaiChef Food

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πŸ§‘πŸ½‍πŸ³πŸ§‘πŸΌ‍🍳 Thai Dessert • Coconut Pudding With Tapioca Pearls•Sago Dessert Recipe |ThaiChef Food.

πŸ§‘πŸ½‍πŸ³πŸ§‘πŸΌ‍🍳 Thai Dessert • Coconut Pudding With Tapioca Pearls•Sago Dessert Recipe |ThaiChef Food You can have πŸ§‘πŸ½‍πŸ³πŸ§‘πŸΌ‍🍳 Thai Dessert • Coconut Pudding With Tapioca Pearls•Sago Dessert Recipe |ThaiChef Food using 9 ingredients and 3 steps. Here is how you cook it.

Ingredients of πŸ§‘πŸ½‍πŸ³πŸ§‘πŸΌ‍🍳 Thai Dessert • Coconut Pudding With Tapioca Pearls•Sago Dessert Recipe |ThaiChef Food

  1. It's 100 g. of tapioca pearls.
  2. It's 100 g. of Sugar.
  3. It's 100 g. of Sweet corn.
  4. It's 50 g. of Young coconut meat.
  5. You need 1 of cup. Water.
  6. Prepare 1 cup of coconut juice.
  7. It's 250 ml. of Coconut milk.
  8. You need 1/2 tbsp. of Sugar.
  9. You need 1/4 tsp. of Salt.

πŸ§‘πŸ½‍πŸ³πŸ§‘πŸΌ‍🍳 Thai Dessert • Coconut Pudding With Tapioca Pearls•Sago Dessert Recipe |ThaiChef Food instructions

  1. Wash Sago with water only 1 time •then strain • boil water + coconut juice bring to boil then add Sago keep stirring.
  2. When Tapioca pearls cooked Add sugar + corn + young coconut meat and mix it well.
  3. Boil and reduce coconut milk +sugar and salt....Done..!! πŸ˜‹πŸ˜‹**Add coconut sauce on Top Tapioca pearls before serve **.

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